Electric Deck Ovens
Perfect Breads Start with Premium Ovens
JENDAH Deck Ovens are high-performance ovens specially designed for high volume baking and all-purpose operations. Unique in both designs and technologies, the ovens are not only excellent baking solutions, but also its contemporary style to serve as centerpieces for today's high-end baking industry.
Complete Deck Oven Solutions
The versatility of JENDAH deck ovens makes them suitable for a wide range of products. These modular ovens are suitable for any production capacity. The number of decks can be gradually increased as your business grows. The steam produced is humid and instantaneous and the amount generated can be programmed according to the product being baked.
Deck Oven Types
Upscale Digital Controller Deck Oven - The Boutique Type
Constructed for master bakers in 5+ star hotels and boutique restaurants & bakeries.
Deluxe Analog Controller Deck Oven - The Luxury Type
The most popular and classic type for open kitchens & bakeries.
Cost-effective Deck Oven - The Economic Type
This type is installed with the basic circuit and metal structure.
Steam for Maillard Reaction
JENDAH steam generators not only generate strong steam but also are durable and reliable. The steam generators do not consume any extra electric power and ensure rapid recovery. JENDAH’s design or construction are the optimal mechanism to form browned crust because of legendary Maillard reaction. The chemical reaction that bakers and chefs excise to master will make foods beautiful and super tasty.
Stone for Delicious Color
JENDAH baking stones produce crispier bottom crusts and more golden-brown color. Moreover, the artificial stone slabs are very thick (2cm) and super strong. The stones do not break during initial usage and will last very long without breakage.
JENDAH underbuilt proofers can proof dough well with limited space. Combined with JENDAH deck ovens, the hybrid baking stations can save space for the workshops like five stars hotels or shopping mall baking booths. The vertical operation also make bakers or chefs to finish products nicely and easily.
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Electric Deck Ovens | Commercial Electric & Gas Deck Ovens Manufacturer | JENDAH
Based in Taiwan since 1977, JENDAH FOOD MACHINERY CO., LTD. has been a commercial bakery equipment manufacturer. Their main bakery cooking equipment, include Electric Deck Ovens, Electric Deck Ovens, Gas Deck Ovens, Pizza Ovens, Rotary Ovens and Convection Ovens, which are sold international meeting sanitation requirements.
JENDAH Manufactures, designs and exports bakery, commercial food service and pizza equipment. Utilizing our technologies and passion, we design, manufacture, and market a variety of cooking, baking, and thermal solutions such as deck ovens, rotary rack oven, pizza ovens, commercial waffle makers, proofer / prover and rotisseries. With more than 45 years designs, builds and sells Bakery & Pizza machine experience, JENDAH is specialized in bakery, commercial food service and pizza equipment designing and manufacturing.
JENDAH has been offering customers high-efficiency industrial bakery ovens since 1977, both with advanced technology and 45 years of experiences, JENDAH ensures each customer's demands are met.